Enjoy local food and drink!
Harmooni’s world of flavours draws inspiration from the four seasons. The à la carte menu changes throughout the year, featuring the best ingredients from our local producers, offering wild, organic and forest-sourced dishes.
Choose from a 5- or 7-course tasting menu, or order dishes from the menu if you wish.
Your dining experience is planned and provided by Harmooni’s own flavour experts under the watchful eye of Chef Juha Lehtonen. Our happy and skilled staff add the finishing touches to your visit.